Vertical Farming and Business Manager - Tabanan

Long-term contract
Localisation Tabanan, Indonesia
No remote
From 0 yrs of exp.
Posted on 05-23-2024

nuanu

Nuanu is a creative city spanning 44 hectares in Bali, Indonesia, embodying a commitment to harmonious living. This vibrant community is empowered to foster a culture of positive change.

More information
  • Website
  • Unknown
  • Between 250 and 2000 employees
  • Others
Impact study
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Responsibilities:

  • Work with contractors and suppliers to prepare the vertical farm for launch.
  • Develop a sales strategy for vertical farm products (scheduled for launch in Q3 2024).
  • Oversee business processes prioritizing farm efficiency and financial viability in accordance with the sales strategy.
  • Analyze Denpasar's (Bali, Indonesia) vegetable and herb market demands, conduct competitor assessments, risk evaluations, and craft strategies to enhance product offerings and services.
  • Conduct sales analysis, monitor and optimize project budgets, and look for solutions aligned with the objectives of the Nuanu community and iFarm.
  • Hire and manage a team of 5+ employees.
  • Build and maintain connections with customers, partners, and stakeholders to ensure sales growth and customer satisfaction.
  • Monitor and refine the farm’s marketing strategy in Nuanu and Bali.
Profile

Qualifications

  • Degree in Agricultural Science, Business Management, or a related field
  • Proven experience in vertical farming, agriculture, or a related field
  • Strong understanding of sustainable farming practices and technologies
  • Strong knowledge of the market and trends
  • Excellent business acumen and financial management skills
  • Ability to lead and manage a team
  • Exceptional problem-solving and decision-making skills
  • Effective communication and interpersonal skills
  • Proficient in data analysis and reporting
  • Passion for sustainability and creating a positive impact
  • Knowledge of local regulations and permits related to farming operation
  • Passionate about experimenting and contributing to local communities, sustainability, and food safety 🌱